Whisk your lover away for a little old world romance in a European oasis this Valentine’s Day. Let Volare spoil you both silly, with four courses paired with cocktails created by WA's Bartender of the Year for 2022. Now THAT’S amore.

$110 per person | Bookings from 7pm

Menu

Kingfish, Coconut and Chilli, Green Water
Haiver Botanical, Grapefruit, Lime Leaf, Fig Leaf

Beef Marmalade Crostino, Orange and Cucumber
Saint Felix Bitter Citrus, Fino, Genepi

Eggplant, Lardo di Colonnata, Frozen Burnt Goat Cheese
Zucca, Burnt Orange, Whites, Peat Aroma

Millie Feuilles, Roasted Nectarines, Lemon and Thyme
Chardonnay, Chinotto, Red Cinchona

Bookings essential | Unfortunately we are unable to cater for dietary requirements for this dinner