Sunday lunch with a twist!
A citrus twist, to be exact…

One particularly fine Sunday this spring, we’ll be serving up a three-course lunch with each dish matched to its very own martini! And what’s more, we’ll be mixing each martini table-side from our brand new Martini Trolley!

Sunday 22 October
Bookings available 12.30pm - 2.30pm
$95pp 

MENU

Tanqueray Gin Martini
Oyster Shell Acid | Carpano Blanco | Lemon Twist

Kingfish Ceviche | Tiger Milk

Olive Oil Washed Gin Mare
Lillet Blanc | Feta Brine | Anchovy + Feta Roly Poly

Beef Cheek Ragu

Cacao washed Pampero Anejo
Campari | Cafe Borgetti | Cold Brew | Burnt Orange

Burnt Orange Panna Cotta